Your Selection: "Friulano"
Felluga Livio, Colli Orientali del Friuli, DOC, Friulano
Traditionally drunk as an aperitif in Friuli, pairs great with air-cured prosciutto crudo, salami and other sliced meats; pairs pleasantly with fish dishes and fresh and fatty cheeses.
Gigante, Colli Orientali del Friuli, DOC, Friulano
Excellent as an aperitif, with appetizers such as prosciutto, soups, fish and white meat
Gigante, Colli Orientali del Friuli, DOC, Friulano Vigneto Storico
A wine with an intense nose reminiscent of spring flowers
Puiatti Giovanni, Isonzo, DOC, Friulano Zuccole
Dry but not sour flavour, bitterish aftertaste
Ronco Scagnet, Collio, DOC, Friulano
This Friuli wine varietal is certainly one of the best white wines in the world. We hope the Tocai Friulano will become more and more famous
Russiz Superiore, Collio, DOC, Friulano
A wine with an intense nose redolent of spring flowers
Turco Dino, Collio, DOC, Friulano
The Tocai is a traditional and very well-known wine in Veneto and Friuli. It has a light colour with greenish shades and the bouquet is intense and reminiscent of almond